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  5. Easy Cream Cheese Spinach Dip

Easy Cream Cheese Spinach Dip

  • Preparation Time
    Prep
    15 min.
  • Cooking Time
    Cook
    min.
  • Serves
    Serves
    8

Easy Cream Cheese Spinach Dip

Ingredients

8 oz cream cheese, softened
½ cup sour cream
1 tsp Better Than Bouillon® Seasoned Vegetable Base
2 tsp minced garlic
2 Tbsp Red Rooster Hot Sauce
2 tsp onion powder
10 oz frozen chopped spinach, thawed and drained
½ cup crumbled feta cheese

Directions

  • 1

    Add the cream cheese, sour cream, Seasoned Vegetable Base, garlic, Hot Sauce, and onion powder to the bowl of a stand mixer* fitted with the paddle attachment. Mix on low for 1 - 2 minutes until smooth. Add the spinach and feta cheese and mix for 1 - 2 more minutes.

  • 2

    Serve with corn chips, blue chips, pita bread, or other favorite dipper. Or, refrigerate until ready to serve.

Try this dish with Better Than Bouillon® Reduced Sodium or Organic Seasoned Vegetable Base.* If you don’t have access to a stand mixer, you can use a mixing bowl and stir the first six ingredients until combined. Next, add the spinach and feta cheese and fold until combined.

Recipe tags: Red Rooster Hot Sauce, easy difficulty, side, other
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