Classic Louisiana taste. All-new flavors.
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Add some kick to your cookbook.
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The perfect everyday hot sauce that will complement any meal. Made from aged hot peppers and vinegar, this sauce is anything but basic!
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With a 90-year history of great taste and quality, our family of hot sauces continues to use the time-honored techniques of Louisiana style cooking, produced from simple ingredients, including carefully selected and hand-picked, authentic sun-ripened peppers.
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Pro sports sponsorships, exciting events and the latest new from Louisiana. If it's a hot story, you'll find it here.
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Everything’s bigger in Texas. ‘Cept the mini bottles. ... See MoreSee Less
2 CommentsComment on Facebook
We’ve been getting catfished since 1928. Thanks for the shoutout in this classic Southern recipe, @TastingTable!
https://www.tastingtable.com/1858685/cajun-catfish-sandwich-recipe/
louisiana_hot_sauce
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Everything’s bigger in Texas. ‘Cept the mini bottles.