Prepared with store-bought fresh or frozen beef patties, these yummy cheeseburgers make a quick and easy dinner for casual entertaining.
|⅔ cup||Thousand Island dressing|
|2 Tbsp||The Original Louisiana Brand Hot Sauce|
|2 Tbsp||chopped pickled jalapeño peppers|
|6 slices||American cheese|
|6||burger buns, split and toasted|
|6||sliced red onion rounds|
In small bowl, stir together dressing, hot sauce and jalapeños; refrigerate until ready to serve.
Grill burgers according to package directions, adding cheese slices in last minute of cooking.
Assemble burgers in buns. Top with spicy sauce, lettuce, tomato and onion.
As a variation, add crispy bacon, sautéed mushrooms or grilled peppers.Recipe tags: Louisiana Brand Hot Sauce, easy difficulty, lunch, grill