Name: Summit Hill Foods
Telephone: +

Ingredients

1 lb	ground beef
1 lb	bacon, cooked and crumbled
3 can	dark red kidney beans (15.5oz), drained
3 can	cannellini beans (15.5oz), rinsed and drained
2 cup	your favorite barbeque sauce
1 cup	water
⅓ cup	Louisiana Gold Red Pepper Sauce with Tabasco Peppers

Directions

Completed step 1

1

Add the ground beef to a large stockpot over medium high heat. Use a wooden spoon to break the beef into crumbles and cook for 5 - 6 minutes. Carefully drain the grease and continue to cook for 1 - 2 more minutes.
Completed step 2

2

Add the bacon, kidney beans, cannellini beans, barbeque sauce, water, and Pepper Sauce to the pot and stir to combine. Continue to cook the beans on low for 1 hour, stirring occasionally.
Completed step 3

3

Remove the beans from the heat and serve immediately.

Great served with Mexican Cornbread.

Recipe tags: Louisiana Gold Pepper Sauce, easy difficulty, dinner, stovetop