Tender sirloin steaks are grilled to perfection and topped with a smoky, spicy BBQ sauce made with Louisiana Smoked Chipotle Hot Sauce for a flavorful, hearty dinner.
| Quantity | Ingredient |
|---|---|
| 1½ cup | brown sugar |
| 1½ cup | ketchup |
| ⅓ cup | apple cider vinegar |
| ⅓ cup | Louisiana Hot Sauce - Smoked Chipotle |
| 1 Tbsp | Worcestershire sauce |
| 1 Tbsp | smoked paprika |
| 1 tsp | granulated garlic |
| 4 | sirloin steaks (6-ounce) |
Preheat the grill to 450°F.
To make the spicy BBQ sauce, whisk the brown sugar, ketchup, vinegar, Hot Sauce, Worcestershire sauce, paprika, and garlic together in a small saucepan over medium high heat. Simmer the sauce, stirring occasionally for 15 minutes.
Place the sirloin steaks directly onto the grill and grill for 2 - 3 minutes per side or until the internal temperature checked with an instant read thermometer reaches 125°F. Remove the steaks from the grill and let rest for 2 - 3 minutes.
Serve the steaks with the spicy BBQ sauce.
