Name: Summit Hill Foods
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Saucy Buffalo Chicken Tacos

Prep
20 min.

Cook
15 min.

Serves
4-6

Shredded rotisserie chicken is kicked up with Louisiana wing sauce for a quick and easy Tuesday taco dinner that’s loaded with yummy flavors.

Ingredients

⅔ cup	The Original Louisiana Brand Wing Sauce
¼ cup	butter
2 cups	shredded rotisserie chicken
8	flour tortillas (7 inches), warmed
2 cups	shredded lettuce
2	large avocados, peeled, halved, pitted, and diced
½ cup	finely crumbled blue cheese
⅓ cup	diced red onion

Directions

Completed step 1

1

In large skillet set over medium heat, add 1/2 cup wing sauce and butter. Cook, stirring occasionally, for 3 to 5 minutes or until butter has melted. Stir in chicken. Cook, stirring occasionally, for 8 to 10 minutes or until heated through.
Completed step 2

2

Divide chicken mixture among tortillas. Top with lettuce, avocado, blue cheese and onion. Drizzle with remaining wing sauce.
Completed step 3

3

Tip: Substitute flour tortillas with corn tortillas if preferred.
Completed step 4

4

Tip: Substitute avocado with guacamole if desired.
Completed step 5

5

Tip: Substitute blue cheese with crumbled goat cheese, chopped cheese curds or shredded Monterey Jack cheese if preferred

Recipe tags:

Louisiana Brand Hot Sauce

easy difficulty

lunch

skillet