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  5. Mexican Chocolate Brownies

Mexican Chocolate Brownies

  • Preparation Time
    Prep
    10 min.
  • Cooking Time
    Cook
    45 min.
  • Serves
    Serves
    8

Mexican Chocolate Brownies are a sweet and spicy twist on a classic favorite. Made with a brownie mix and enhanced with ground cinnamon, chili powder, and The Original Louisiana Brand Hot Sauce, these brownies are rich, flavorful, and have a delightful kick. Topped with a smooth chocolate and Smoked Chipotle Hot Sauce glaze, they offer the perfect balance of heat and sweetness. Ideal for those who crave a bold dessert experience!

Mexican Chocolate Brownies

Ingredients

Quantity Ingredient
1 box brownie mix (18.3 ounce), mixed according to package
2 tsp ground cinnamon
2 tsp ground chili powder
1 Tbsp The Original Louisiana Brand Hot Sauce
1 cup chocolate syrup
1 Tbsp Louisiana Hot Sauce - Smoked Chipotle

Directions

  • 1

    Preheat the oven to 350°F. Grease an 8” x 8” ovenproof pan.

  • 2

    Add the brownie mix to a medium sized mixing bowl with the eggs, water, and oil already added. Stir in the cinnamon, chili powder, and Hot Sauce to the bowl and stir to combine.

  • 3

    Pour the brownie mixture into the prepared pan and spread evenly. Place the pan directly into the oven and bake according to the package.

  • 4

    Add the chocolate syrup and Chipotle Hot Sauce to a small bowl and stir to combine.

  • 5

    Remove the brownies from the oven and let rest for 10 minutes before slicing.

  • 6

    Serve the brownies with a spoonful of chocolate sauce.

Recipe tags: Louisiana Brand Hot Sauce, easy difficulty, dessert, roast
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