For delivery of in-stock items by 11/28, orders must be received by Tuesday, 11/19.

Kickin’ Collard Greens

Name: Summit Hill Foods
Telephone: +

Ingredients

8 slice	bacon, cut into ¼" pieces
2 cup	diced white onion
¼ cup	minced garlic
16 cup	collard greens, cleaned and roughly chopped
¼ cup	Louisiana Gold Green Pepper Sauce with Tabasco Peppers
1 can	Black eyed peas (15.5oz), drained and rinsed
	salt, to taste
	pepper, to taste

Completed step 1

1

Add the bacon to a large pot over medium high heat. Cook for 3- 4 minutes. Add the onion to the pot and cook for 3 - 4 minutes more. Carefully drain the grease. Add the garlic to the pot and cook for 30 seconds more.
Completed step 2

2

Add the collard greens to the pot, mix well, and cook covered for 15 minutes. Remove the pot from the heat. Add the Pepper Sauce and black eyed peas to the pot, season with salt and pepper.
Completed step 3

3

Serve immediately.

Recipe tags: easy difficulty, dinner, stovetop