Fiery Hot Wings
-
Prep
10 min. -
Cook
10 min. -
Serves
4
| 4 lb | fresh chicken wings, cut into legs and wings |
| ½ cup | The Original Louisiana Brand Wing Sauce |
| ¼ cup | The Original Louisiana Brand Hot Sauce |
| 2 tsp | cayenne pepper |
| 1 tsp | granulated garlic |
| 1 tsp | onion powder |
| 4 cup | vegetable oil |
Add the oil to a large pot over medium high heat until the temperature reaches 375°F.
Carefully add the wings to the oil and cook for 8- 10 minutes.
Mix the wing sauce, hot sauce, cayenne pepper, garlic powder and onion powder together in a large mixing bowl.
Carefully remove the wings from the oil and toss in the wing sauce. Serve immediately.
