|Louisiana Gold Red Pepper Sauce with Tabasco Peppers
|red wine vinegar
|chopped fresh cilantro
Add garlic, Pepper Sauce, onion, and vinegar to a small bowl. Slowly whisk in the olive oil and stir in the cilantro.
Serve with your favorite salad.
Try it served over our Southwest Chicken Salad.Recipe tags: Louisiana Gold Pepper Sauce, easy difficulty, lunch, other