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  5. Caramel Bacon Popcorn

Caramel Bacon Popcorn

  • Preparation Time
    Prep
    10 min.
  • Cooking Time
    Cook
    1 hr. 15 min.
  • Serves
    Serves
    8

This Caramel Bacon Popcorn combines sweet caramel, a kick of heat from Louisiana Brand Hot Sauce, and crispy bacon for a savory-sweet treat.

Caramel Bacon Popcorn

Ingredients

Quantity Ingredient
6 Tbsp butter
1 cup packed brown sugar
2 tsp The Original Louisiana Brand Hot Sauce
¼ tsp baking soda
8 cup freshly popped popcorn, about ½-cup kernels
6 slice cooked bacon, crumbled

Directions

  • 1

    Preheat the oven to 250°F. Line a baking sheet with parchment paper and set aside.

  • 2

    Melt the butter and brown sugar in a saucepan over medium high heat. Add the Hot Sauce to the pan and cook for 3 - 5 minutes, stirring constantly.

  • 3

    Carefully add the baking soda to the pan and continue to whisk for 1 minute. Remove the caramel from the heat.

  • 4

    Place the popcorn and bacon into a large mixing bowl. Pour the caramel over the popcorn and stir to coat. Spread the caramel popcorn onto the baking sheet and place into the oven.

  • 5

    Bake the caramel popcorn for 1 hour, stirring every 15 minutes. Carefully remove the pan from the oven and let cool for 5 minutes before serving. Store in an airtight container.

Recipe tags: Louisiana Brand Hot Sauce, easy difficulty, snack, roast
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