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  5. Cajun Grilled Alligator

Cajun Grilled Alligator

  • Preparation Time
    Prep
    45 min.
  • Cooking Time
    Cook
    6 min.
  • Serves
    Serves
    4

Cajun Grilled Alligator

Ingredients

3 Tbsp The Original Louisiana Brand Hot Sauce
2 Tbsp Cajun seasoning, divided
2 Tbsp minced garlic
2 Tbsp olive oil
1 Tbsp minced parsley
1 lb alligator tails, cut into 1” pieces
8 Tbsp unsalted butter, melted
Lime wedges, to serve
6 skewers (6-inch)

Directions

  • 1

    Add the Hot Sauce, 1 tablespoon Cajun seasoning, garlic, olive oil, and parsley to a small bowl and whisk to combine. Add the alligator tails to the bowl and toss to coat. Cover the bowl and refrigerate for 30 minutes.

  • 2

    Mix the melted butter with the remaining Cajun seasoning.

  • 3

    Preheat the grill to 400°F.

  • 4

    Remove the alligator from the marinade and thread onto skewers.

  • 5

    Place the skewers directly onto grill and grill for 2 minutes per side. Remove the skewers from the grill and drizzle with the melted butter.

  • 6

    Serve immediately.

Recipe tags: Louisiana Brand Hot Sauce, moderate difficulty, lunch, grill
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