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  5. Louisiana Roasted Chickpeas

Louisiana Roasted Chickpeas

  • Preparation Time
    Prep
    10 min.
  • Cooking Time
    Cook
    25 min.
  • Serves
    Serves
    6-8

Perfect for munching, these homemade crispy chickpeas make a healthy snack.

Louisiana Roasted Chickpeas

Ingredients

Quantity Ingredient
3 cans chickpeas, drained, rinsed and patted dry with paper towels
¼ cup butter, melted
¼ cup The Original Louisiana Brand Hot Sauce
1 tsp garlic salt

Directions

  • 1

    Preheat oven to 425°F.

  • 2

    In large bowl, toss together chickpeas, butter, hot sauce and garlic salt until well coated. Arrange in single layer on large baking sheet.

  • 3

    Bake for 22 to 28 minutes or until golden and crispy. Let cool completely before serving.

  • 4

    Tip: These roasted chickpeas also make a delicious salad garnish or dinner bowl topper.

Recipe tags: Louisiana Brand Hot Sauce, easy difficulty, snack, roast
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